Juan Carlos Hurtado, Kansas City, MO—Juan Carlos Hurtado passed away after a courageous three-year battle with colon cancer. He passed away surrounded by his family, leaving behind a legacy of hard work, humor, and dedication.
Juan Carlos was born in Zacatecas, Mexico, on February 10, 1981, and came from a hardworking yet modest family. As he grew, he embarked on a journey to the United States, driven by his desire to support his children and build a better life. Over the years, he became well-known in the community through his taco business, "Tacos El Castor." His humor, charm, and commitment to his work earned him a reputation as the life of every event he catered.
In honor of Juan Carlos, his family has set up a fundraiser to help cover funeral expenses. As of now, $310 has been raised through donations from friends and family, with more contributions expected. Among the donors are Hipolito Alvarez, Edgar Leyva, and Gabriela Garcia.
On Facebook, the community expressed their condolences. Luis R Terrazas wrote, “Mi más sentido pésame para toda la familia,” while Ale Ponce shared, “No puede ser mijo, lo siento en el alma fue un gran amigo. Dios lo reciba en su santo reino.”
Juan Carlos will be remembered for his hardworking spirit, infectious personality, and deep love for his family. His memory will continue to inspire those who knew him.
We are deeply saddened by the passing of Juan Carlos Hurtado. Our thoughts and prayers are with his family during this difficult time.
Short Summary of Juan Carlos Hurtado
Aspect | Details |
---|---|
Name | Juan Carlos Hurtado |
Date of Passing | Recently |
Fundraiser Created By | Adrian Quinones |
Goal Amount | Funeral expenses |
Amount Raised | $310 |
Location | Kansas City, MO |
Purpose | Funeral expenses |
We offer our heartfelt prayers for the soul of Juan Carlos and his family in this time of sorrow.
Note:This post was written and edited by Lillian Thomas, based on their expertise and research. It is intended for informational purposes only. It does not constitute legal advice. We welcome your feedback and questions on this content. Please feel free to contact us.